22nd Jun 2026
Preserving Jars at the Ready: Now’s the Time to Prepare for the Summer Harvest
For many home preservers, late June marks the start of one of the most exciting times of the year. G
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Pam Corbin is a special women and a total expert on all things preserving. She is the person professional chefs turn to when they want advice and in this new book she brings together many of her favourite recipes, covering jams, chutney's, marmalade and pickles. Easy to follow recipes that are suitable for preservers of all abilities.
