Getting Ready for Fermenting Season: Choosing the Right Fermenting & Mason Jars
As winter starts to ease and kitchens get busy again, February is the perfect time to prepare for th
Read MoreThe vintage look rectangular enamel pie dishes in various sizes are a must for any kitchen. Perfect for small portions of pie etc. and made from durable steel, hand-dipped and double-coated in enamel to ensure even cooking and browning.
Colour: White with blue rim.
Size: 16cm
Already used them to make minced beef and onion pies to go with mashed potatoes and parsley liquor (and eels if I can find them here in the States).
They turned out perfectly.
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