Understanding Twist-Off Lids Whether you're making homemade strawberry jam, bottling honey from your own hives, preserving seasonal chutneys or launching a new artisan food business, choosing the righ … read more

For many home preservers, late June marks the start of one of the most exciting times of the year. Gardens are beginning to produce an abundance of fruit, local pick-your-own farms are opening their g … read more

If you buy packaging, bottles or jars for your business, you may have heard the term EPR mentioned more frequently this year. But what exactly is it — and what does it mean for you and us here a … read more

Carving pumpkins is a much-loved Halloween tradition, but did you know that in the UK more than 18,000 tonnes of edible pumpkin are thrown away every year? That’s a lot of good food wasted. This … read more

Halloween is one of the most exciting times of the year — costumes, pumpkins, and sweets galore! But it also brings a mountain of waste, from plastic tubs and wrappers to disposable decorations. … read more